Japanese Recipes

Japanese Recipes

Free Japanese recipes are also introduced in this website.  Japanese food is one of the most interesting cuisines in the world and they are definitely appealing to Western tastes.  Japanese dishes are always carefully created, beautifully presented and prepared.  The cooking method and techniques on how to cook Japanese food in most Japanese recipes of simmering, steaming, grilling, deep-frying and pickling are all quite easy and simple, yet they are handled with a special touch.  Around the foundation of rice, dishes are created using the freshest of ingredients.  Sometimes ingredients remain raw, transformed only by stylish slicing and presentation example found in Raw Fish or Sashimi Recipes.  Japanese cuisine stands apart from all other Asian food because of its simplicity and purity.  It is not popular for its spicing, richness or complex blending of flavors, but because it emphasizes basic ingredients and trains the palate to accept and appreciate Japanese food in its most natural state.   Flavors are typically delicate, rarely obvious, and never overpowering or spicy even in its Japanese Curry Recipes.  Homemade dishes are the best cuisine in the world and I believe it applies to Japanese food as well.  Good health begins with choosing good ingredients yourself and adjusting the flavor to suit your family's palate and health conditions.

 

  1. Agedashi Tofu

  2. Assorted Sushi

  3. Basic Bonito Stock Dashi

  4. Beef and Potato Stew

  5. Beef Ramen (Beef Noodle Soup)

  6. Beef Rice Bowl

  7. Braised Beef and Potatoes (Niku-Jaga)

  8. Braised Chicken (Chikuzen-Ni)

  9. Burdock Kimpira

  10. Chawan Mushi

  11. Chicken and Vegetable Hotpot

  12. Chicken Teriyaki

  13. Chicken Vegetable Soup (Kenchin-Jiru)

  14. Chilled Noodles (Zaru Soba)

  15. Chirashi Sushi

  16. Cold Soba with Dipping Sauce

  17. Daikon and Carrot Salad

  18. Dashi Two Stock

  19. Dashimaki Tamago (Rolled Omelet)

  20. Deep-fried Marinated Chicken

  21. Deep-Fried Marinated Pork

  22. Deep-Fried Puffy Tofu

  23. Deep-Fried Seafood

  24. Fish Broth (Sakana Ushiojiru)

  25. Flatfish Japanese-Style

  26. Fried Chicken with Sesame

  27. Fried Pork Cutlet

  28. Ginger Pork with Shiitake Mushrooms

  29. Goma Yaki (Fried Chicken with Sesame)

  30. Grilled Marinated Beef

  31. Grilled Marinated Fish

  32. Grilled Miso Vegetables

  33. Gyuniku No Kushiyaki (Japanese Kebabs)

  34. Gyuniku Teriyaki (Grilled Marinated Beef)

  35. Handmade Buckwheat Noodle

  36. Handmade Ramen

  37. Handmade Udon Noodles

  38. Harusame Tempura (Deep-Fried Seafood)

  39. Japanese Curry

  40. Japanese Fried Rice

  41. Kakitama-Jiru (Egg Flower Soup)

  42. Kimizu (Salad Dressing)

  43. Kitsune Domburi (Rice with Bean Curd)

  44. Kombu Stock

  45. Kuri Gohan - Chestnut Rice

  46. Kuya Mushi (Steamed Egg Custard)

  47. Mackerel in Vinegar Marinade

  48. Mackerel Miso Japanese

  49. Miso Bean Curd Snow Peas Soup

  50. Miso Shiru (Bean Paste Soup)

  51. Miso Soup

  52. Miso Soup with Tofu and Seaweed

  53. Mushroom Sticky Rice with Wakame

  54. Musubi (Japanese Rice Balls)

  55. Nabeyaki Udon (Japanese Noodle Soup)

  56. Oboro (Rice with Chicken and Mushrooms)

  57. Okinawan Slow-Cooked Pork

  58. Prawn Ramen Noodle

  59. Prawn Tempura

  60. Prawns Beancurd Soup (Sumashi Wan)

  1. Radish and Cabbage Salad (Namasu)

  2. Rare Beef Daikon Rolls

  3. Raw Fish

  4. Rolled Omelette

  5. Rolled Sushi

  6. Sake-Simmered Chicken Mushrooms

  7. Salmon Sashimi Salad

  8. Sashimi (Japanese Raw Fish)

  9. Seafood and Vegetables in Foil

  10. Seared Tuna Soba Noodles

  11. Shabu-Shabu (Japanese Steamboat)

  12. Shredded Chicken Soba Noodle

  13. Shrimp Tempura

  14. Simmered Kidney Beans

  15. Simmered Pork Daikon Radish

  16. Soba Noodles Sugar Snap Peas

  17. Spinach Salad with Sesame Sauce (Goma Ae)

  18. Sukiyaki

  19. Sushi Rice

  20. Sweet Simmered Pumpkin

  21. Tempura Batter

  22. Tempura Sauce

  23. Teppanyaki (Grilled Meat and Seafood)

  24. Tomato Ketchup Udon Noodle

  25. Tonkatsu (Japanese Pork Cutlet)

  26. Tori Teriyaki (Grilled Marinated Chicken)

  27. Torimaki (Chicken Omelet)

  28. Turnips with Minced Chicken

  29. Udon Tofu Egg

  30. Vegetable Tempura

  31. Vinegared Cucumber (Sunomono)

  32. Yakitori

  33. Yosenabe (Simmered Seafood)

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