Satay Manis Recipe(Sweet Skewered Meat Recipe) |
Ingredients: Serves 4 |
500g beef loin, cut into pieces ½ x 1½ x 2 cm 2 tablespoons lime juice 3 tablespoons sweet soy sauce 1 tablespoon oil Wooden skewers (soaked in water at least an hour before using) Spices (ground): 1 tablespoon coriander, roasted a pinch of cumin, roasted 1 teaspoon peppercorns 4 cloves garlic 4 red chilies |
Method: Mix and knead beef with ground spices, lime juice, sweet soy sauce and oil. Let the mixture stand at least 30 minutes. Thread 4-5 pieces beef onto a skewer, brush it with remaining marinade and grill until golden brown. Serve with sweet soy sauce or peanut sauce, or both. Sweet Soy Sauce: Grind 10 bird’s eye chilies with 4 shallots, and combine with 3 tablespoons sweet soy sauce. Peanut Sauce: Grind 2 red chilies with 100g roasted or fried peanuts. Add 100cc water and stir well. |
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