Dragon Fruit Jelly Recipe

Dragon Fruit Jelly Recipe

½ tablespoon agar agar powder

1 liter water

Ingredients B:

15g crystal jelly knonnyaku powder

220g sugar

Ingredients C:

100g red dragonfruit, grinded

50g white dragonfruit, grinded

Ingredients D:

a drop of lime essence

a drop of citric acid

Ingredient E:

some white dragonfruit balls

Method:

Boil ingredients A and add in ingredients B.  Switch to low heat and stir constantly for about 5 minutes.  Add in ingredients C and mix well.  Wait for 1 minute before adding ingredients D.  Mix well.  Place the white dragon fruit balls into the heart shape mould.  Pour in some agar-agar mixture.  Let it set and then pour in remaining mixture.  Cool in the fridge.  Red dragon fruit is a good choice as it is high nutrition and can produce a better and natural color without using any artificial coloring.  Red dragon fruit is high in fiber and it can helps body to detoxify and encourage bowel's movement.